Dishwasher at Mobilize

We are looking individual who wants to gain more experience in the kitchen, while working at a luxury Ski lodge this winter and living in staff accommodations.

You'll be working in an amazing restaurant, with a supportive team. The ideal candidate will be able to multi-task, take directions and have a willingness to learn, work in a fast-paced manner, and provide adequate service.

Responsibilities and Duties:

• Wash dishes, glassware, flatware, pots, or pans, using a dishwashers or by hand.
• Keep dishwasher clean and immediately report any functional or mechanical problems to the Kitchen Manager.
• Maintain kitchen work areas, equipment, or utensils in clean and orderly condition.
• Maintain adequate levels of clean tableware for dining room and kitchen.
• Maintain adequate levels of dish detergents and cleaning supplies.
• Sweep or scrub floors.
• Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars.
• Clean garbage cans with water or steam.
• Transfer supplies or equipment between storage and work areas, by hand or using hand trucks.
• Coordinate with and assist fellow employees to meet guests' needs and support the operation of the restaurant.

HOW OUR PROGRAM WORKS:

This is a professional, structured program that provides employees with full-time, paid work over one or more seasons.

Employees live in each location for a season, working with a different business each time, and gain valuable work experience in a variety of roles.

The program arranges everything from placement to housing.

• Full-time, paid work.
• There are no fees for job seekers.
• Opportunity to Travel across the United States and experience different positions in a number of different locations.
• Six-month placements available for our Summer and Winter sessions.
• If you want to stay on after your placement, that option exists!
• Guaranteed staff accommodations at reduced rates or no cost!

• The program works in groups so if you have friends you would like to live and travel with, make sure you apply together!

ELIGIBILITY:

• Kitchen or hospitality experience is an asset but not a requirement.
• Must be 21 and be legally able to work in the US.
• Be able to provide a clear police record upon hire.
• A sense of adventure!