Sous Chef / Kitchen Manager
Sous Chef, Expediting Wizard, Enthusiastic Manager, Mentor, Terrific Communicator, Food and Wine lover!
We are a privately owned casual Italian restaurant concept operating 20 restaurants nationwide. We are looking for dynamic individuals ready to learn from the best. If you are passionate about creating the ultimate dining experience, a career with Biaggi's might be for you! READ ON!
We offer GREAT BENEFITS
Health, Dental, Disability and Life Insurance
Paid vacation after 6 months
401k, company match
Great work/home balance, great hours and more!!
- As a Sous Chef you’ll assist the Chef Partner in executing our exciting dishes. Our scratch-cooking kitchen allows you to do what you do best. No frozen or partially-made meals here.
- You’ll be put through a fun but intensive 8 week training program at one of our locations, learning our menu and its execution.
- We take pride in giving our customers a fine dining experience at a casual dining price. We need your kitchen experience to drive this goal.
- You’ll work alongside the Chef Partner to make the best decisions for your kitchen while achieving company goals.
- We’d like you to be a dreamer with a sense of humor.
- We’d like you to have experience in a high volume environment, but more important is the passion and drive to be your best. We want to help you get there.
Please Apply Online Now