**6992BR** **Job Description:** McDonald’s is proud to be one of the most recognized brands in the world, with restaurants in over 100 countries and billions of customers served each year. As the global leader in the food service industry, we have a legacy of innovation and hard work that continues to drive us. Today, we are growing with velocity and are focused on modernizing our experiences, not to make a different McDonald’s but to build a better McDonald’s. We are a people business just as much as we are a restaurant business. We strive to be the most inclusive brand on the planet by building diverse teams who create delicious, feel good moments that are easy for everyone to enjoy. Joining McDonald's means thinking big on a daily basis and preparing for a career that can have impact around the world. We are dedicated to using our scale for good: good for people, our industry and the planet. From bold recycling initiatives and sustainable sourcing efforts to our partnership with Ronald McDonald House Charities, we see every day as a chance to have a genuine impact on our customers, our people and our partners. Our new, state-of-the art headquarters is located in the booming West Loop area in the heart of downtown Chicago. It is set up to be a global hub that fosters innovation: take a class at Hamburger University, sample future menu items in our Test Kitchen, and utilize the latest technology to stay in touch with your team around the globe. With monthly organized events, massive outdoor spaces, an 8000 square foot gym, and an onsite McDonald's serving international favorites, our office helps us connect with each other like never before. MCDONALD’S COMPANY BACKGROUND: McDonald’s is an iconic brand serving great tasting food and beverages that people love -- from the classic Big Mac to our famous French fries to the always-happy Happy Meal. We’re on a journey to build a better McDonald’s, constantly evolving our menu and experience to meet customers’ tastes and society’s changing needs. From what’s on our menu to the promotions we offer to how consumers access and engage with our brand – innovation, active listening, marketing excellence and customer service are all at the core of who we are and what we stand for. US BRAND & MENU STRATEGY TEAM: Looking for a team that inspires craveability, passion and imagination of customers, where you can be a part of the team shaping how America eats? McDonald’s is one of the most beloved brands around the world. Every day, McDonald’s brings delicious, feel-good moments to millions of people with some of the most craveable products on the planet. With tremendous momentum in the business, we’re building a better McDonald’s – one tasty bite at a time. There has never been a more exciting time to join the McDonald’s US Brand & Menu Strategy Team. Our responsibility spans from developing new menu items, renovating classic menu items, ideating exciting promotions and launching new brand experience platforms. The Brand & Menu Strategy Team has been the driving force behind recent growth in the business, including the only-at-McDonald’s Worldwide Favorites menu promotion, the competitive transformation of our signature QPC burger line, and the successful launch of McDelivery. We’re working with excitement, purpose and creativity to continue that momentum by developing new proprietary menu innovation, core menu improvements and brand engagement platforms that will delight customers, drive sales and build the McDonald’s brand. We are constantly finding ways to elevate the customer experience to deliver McDonald’s brand promise: make delicious feel good moments easy for everyone. The pace is fast, the learning is constant, the work is challenging (and delicious)…and as part of a team this driven, the possibilities are endless. **Requisition Number:** 6992BR **Country:** United States **EOE Statement:** McDonald’s Corporation is an equal opportunity employer committed to a diverse and inclusive workforce. **Job Type:** full-time **Minimum Requirements:** Minimum Qualifications • Bachelor’s Degree required, MBA preferred • 8+ years minimum marketing background required, with experience in brand or category management. Food marketing, new business or new product creation experience preferred. CPG, restaurant or retail brand experience preferred. Digital acumen preferred. • Deep knowledge of marketing strategy, initiative development, and business case development. • Data-driven decision-making experience, with the ability to synthesize data and form logical conclusions • Skills: innovative problem solving; demonstrated leadership and people management experience; cross-functional collaboration; comfort working on ambiguous opportunities. **State:** Illinois **Responsibilities:** We are looking for intellectually curious problem-solvers that have a passion for marketing, innovation and creating distinctive customer experiences. As part of the U.S. Brand & Menu Strategy, you will help create the future at McDonald’s. Using trends and consumer research, you will contribute to setting short-term and executing long-term for your category or business vertical. You will be accountable for generating new ideas and launching those ideas by leading cross-functional teams, comprised of consumer insights, operations, culinary, finance and supply chain colleagues. Your responsibilities will include product, promotion and platform development; positioning and communication development; and commercialization of new menu items. You will also be a key contact, interfacing with our owner/operator partners to bring the products and communication to life in the restaurants. You’ll contribute to developing and execute plans to deliver on annual financial goals while managing the everyday needs of the business. If you’re intrigued by unlocking customer insights to create compelling brand strategies and if you are energized by a fast-paced, dynamic environment, we invite you to explore joining us to help shape the future of the U.S. McDonald’s brand and menu! Key Components of the Role • Sets the 3-year integrated strategy for critical business/brand priorities by building a product or business vertical strategies, developing initiative roadmaps and creating relevant marketing plans • Develops innovative approaches to meet or exceed 3-year growth and OI targets through multiple short-term planning horizons, including responsibility for testing new products, events and initiatives to deliver against strategic objectives and roadmaps. • Responsible for initiative business case development, performance management, and learning insights. • Ensures creation of differentiated product concepts and positioning, then collaborates with the broader Marketing team on superior go-to-market plans and execution. • Reporting responsibility for 2-3 Brand & Menu Strategy Managers and/or Supervisors, with accountability for direct report professional development and delivery of performance goals. • Collaborates with Culinary, Consumer Insights, Supply Chain, Operations, Finance, and Suppliers to turn new products into reality. • Drives clear alignment across Marketing and Cross-Functional teams, along with engagement with Owner-Operators. • Travels up to 30% of the time for market visits (sporadic, not continuous) **Job Title:** Director, Brand & Menu Strategy **City:** Chicago McDonald's Corporation and McDonald's USA, LLC (the "Company") are committed to a policy of Equal Employment Opportunity and will not discriminate against an applicant or employee on the basis of age, sex, sexual orientation, race, color, creed, religion, ethnicity, national origin, alienage or citizenship, disability, marital status, veteran or military status, genetic information, or any other legally-recognized protected basis under federal, state or local laws, regulations or ordinances.