Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well by:
Ensuring guests and team members have a spotless, clean and safe environment and equipment, including:
- Cleaning dishes, silverware, glassware, utensils, pots and pans, etc.
- Maintaining sparkling clean restrooms and grounds
- Stocking and restocking supplies for servers and cooks
- Adheres to food safety and sanitation standards
Seasons 52 is an Equal Opportunity Employer