Legacy Ventures (http://www.lvmgt.com) responds to unique market opportunities while enhancing the built environment. The company was founded in 1995 as a real estate development firm in Downtown Atlanta. Through the years, it has cultivated competencies in hotel management, re...Essential Functions
Prepares daily production list and floor chart.
Ensures that all staff complies with assigned shifts and attendance policies.
Verifies that kitchen staff follows all recipes and portions servings correctly.
Keeps bar, dining area, office and storage areas clean and organized.
Ensures all product ordering is done timely and within standard.
Receives food and alcohol orders using procedures as directed.
Knowledge of all preparation methods, ingredients, portion size for all menu items offered.
Sets excellent customer service by following guest service standards.
Actively participates as a member of the management team.
Manages and motivates all staffing levels throughout shift.
Oversees overall labor and food cost to budgetary requirements.
Performs additional responsibilities, although not detailed, as requested by the General Manager at any time.
Consistently applies all alcohol serving procedures with regard to beverage service standards, awareness standards and our ID policy.